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The #AnnualFoodAgenda

The #AnnualFoodAgenda encourages consumers to think about the food they eat, increasing their knowledge of the entire value chain, and linking healthy diets to an active and healthy lifestyle, as well as to a healthier planet.

2019
2022

It encompasses a series of interactive events, which provide a space to explore food topics with large numbers of people across Europe. Events taking place include interactive exhibitions, scientific cafes and hands-on activities, and are designed to inspire debate and to foster dialogue between experts and consumers. 

Project lead

Sara Castillo Pic
Sara Castillo

Imdea

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Inspired by the iconic Bauhaus movement of the early 20th century, the New European Bauhaus (NEB) is an EIT Community initiative supported by EIT Food in collaboration with Climate KIC, EIT Digital, EIT Manufacturing, and EIT Urban…
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EIT Food join force with EIT Digital, Climate-KIC, EIT Food, EIT Health, EIT Manufacturing and EIT Urban Mobility to shape the future of artificial intelligence (AI) in Europe.

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Insights used to enhance consumer trust in the food value chain.