Ga verder naar de inhoud

Net Zero Food System

We will enable the transition to a net zero food system, measuring and quantifying the change through reduced CO2 equivalent emissions.

The food system is responsible for almost a third of greenhouse gas emissions, with connected challenges such as food waste, resource depletion and energy consumption. To reach net zero and mitigate the impacts of the climate crisis, we must scale a systems approach to change that enables the transition to sustainable and regenerative agriculture practices, creates new markets and opportunities for food waste and loss reduction, and empowers all stakeholders to play an active role in the circular food economy.

Want to learn more about the opportunities to achieve a net zero food system?

Podcast #101

Predictive technology – a solution for water scarcity?

Antonella Maggioni, Co-Founder and CEO at Agrow Analytics, highlights the global issue of water scarcity and how they designed a solution…
Podcast #100

How can we stop wasting fish?

Both fish farms and wild capture fisheries understand the importance of sustainable production, but will it ever be possible to have a…
regional blog
In this fourth episode, we meet Nathalie Berezina, co-founder of the Swedish startup Norbite. Together with Crafting Future (GE), Nabo Farm (DK) and Inoqo (AU), Norbite is part of the first cohort of the booster program.
regional blog
In this second episode, we meet Laura Marx, Research & Funding Specialist and Luise Lehfeldt Business & Partnership Development Specialists, from the Austrian startup inoqo. Together with Norbite (SW), Nabo Farm (DK) and Crafting…

Looking for more content related to Net Zero Food System?

regional blog
In this first episode, we meet Jens Krogshede, co-founder of the Denish startup Nabo Farm. Together with Norbite (SW), Inoqo (AU) and Crafting Future (GE), Nabo Farm is part of the first cohort of the New European Bauhaus booster program.
in the media
When it comes to investment in European Startups, fintech still reigns supreme. According to figures from Dealroom.co, the financial technology sector attracted a quarter of all European funding ($15.6 billion, to be precise) in the first…
in the media
Farming initiatives at COP27 will be dominated by agri-business players and will lack farmers’ voices, sustainable campaigners and small-holders organisations have warned ahead of the global summit’s day devoted to agriculture.
in the media
Highlighting the importance of food systems transformation in the battle against climate change, Dr Andy Zynga discusses why food innovation is a crucial part of the COP27 agenda.
regional blog
In this third episode, we meet Lennart Heyner, co-founder of the German startup Crafting Future. Together with Norbite (SW), Nabo Farm (DK) and Inoqo (AU), Crafting Future is part of the first cohort of the New European Bahaus booster…
in the media
With interchanging droughts and floods plaguing agricultural regions around the world, the warming climate is causing more disruption to global food supply chains - and scientists say it will continue to do so. This highlights our urgency…
in the media
EIT Food's Learning Services for Employers programme - created with academic and corporate partners, including the University of Reading and the Fraunhofer Institute, and in consultation with industrial partners such as PepsiCo - provides…
in the media
EIT Food has also partnered with the Fraunhofer Institute – the world's leading applied research organization – to introduce dual accreditation and an accreditation method to ensure that courses, training providers and learners all fulfil…
Podcast #101

Predictive technology – a solution for water scarcity?

Antonella Maggioni, Co-Founder and CEO at Agrow Analytics, highlights the global issue of water scarcity and how they designed a solution…
Podcast #100

How can we stop wasting fish?

Both fish farms and wild capture fisheries understand the importance of sustainable production, but will it ever be possible to have a…
regional blog
In this fourth episode, we meet Nathalie Berezina, co-founder of the Swedish startup Norbite. Together with Crafting Future (GE), Nabo Farm (DK) and Inoqo (AU), Norbite is part of the first cohort of the booster program.
regional blog
In this second episode, we meet Laura Marx, Research & Funding Specialist and Luise Lehfeldt Business & Partnership Development Specialists, from the Austrian startup inoqo. Together with Norbite (SW), Nabo Farm (DK) and Crafting…
regional blog
In this first episode, we meet Jens Krogshede, co-founder of the Denish startup Nabo Farm. Together with Norbite (SW), Inoqo (AU) and Crafting Future (GE), Nabo Farm is part of the first cohort of the New European Bauhaus booster program.
in the media
When it comes to investment in European Startups, fintech still reigns supreme. According to figures from Dealroom.co, the financial technology sector attracted a quarter of all European funding ($15.6 billion, to be precise) in the first…
in the media
Farming initiatives at COP27 will be dominated by agri-business players and will lack farmers’ voices, sustainable campaigners and small-holders organisations have warned ahead of the global summit’s day devoted to agriculture.
in the media
Highlighting the importance of food systems transformation in the battle against climate change, Dr Andy Zynga discusses why food innovation is a crucial part of the COP27 agenda.
regional blog
In this third episode, we meet Lennart Heyner, co-founder of the German startup Crafting Future. Together with Norbite (SW), Nabo Farm (DK) and Inoqo (AU), Crafting Future is part of the first cohort of the New European Bahaus booster…
in the media
With interchanging droughts and floods plaguing agricultural regions around the world, the warming climate is causing more disruption to global food supply chains - and scientists say it will continue to do so. This highlights our urgency…
in the media
EIT Food's Learning Services for Employers programme - created with academic and corporate partners, including the University of Reading and the Fraunhofer Institute, and in consultation with industrial partners such as PepsiCo - provides…
in the media
EIT Food has also partnered with the Fraunhofer Institute – the world's leading applied research organization – to introduce dual accreditation and an accreditation method to ensure that courses, training providers and learners all fulfil…
Load more content