All EIT Food projects
There are many different EIT Food activities helping us build a better food system for Europe. Browse our projects to find out more!
A total of 326 items found.
Showing 326 items on page 17 of 28.
project
Aquaculture is facing several challenges related to the sustainability of the production & the increasing population, hence, the demand of protein-rich food. In this sense, Manila clam has a high economical & nutritional value: low…
PACK4SENSE: Paper packaging for SENSitivE foods
2021 > 2022
project
Making paper packaging more recyclable and versatile
project
The city of Ostend, together with the support of EIT Food, harnesses the power of circular product innovation through a social lens.
The #AnnualFoodAgenda
2019 > 2022
project
The #AnnualFoodAgenda encourages consumers to think about the food they eat, increasing their knowledge of the entire value chain, and linking healthy diets to an active and healthy lifestyle, as well as to a healthier planet.
Food System Master of Science Programme
2018 > 2022
project
Develop in-depth knowledge about food systems through studying consecutively at three distinct European academic institutions and use your knowledge to drive the future transformation of the food system.
project
Co-creating initiatives to increase consumer trust in food
WE Lead Food
2019 > 2023
project
We are creating a network of women leaders to drive change, innovation and sustainability within the food sector.
Want to make a difference? What are you waiting for?
project
Increasing access to more nutritious plant foods
project
The European Food Systems Education and Training (EFSET) programme addresses the increasingly challenging array of food-related problems, such as food waste or malnutrition.
Los Salvacomidas
2020 > 2023
project
Los Salvacomidas is the answer to all your problems. Well, it is not but it is for children’s malnutrition and food waste.
The project teaches and educates children the meaning of a healthy
diet and “Zero waste” for a healthful…
project
Digital Agriculture for Sustainable Food Systems
2021 > 2022
project
an EIT Food and LfL Challenge powered by Siemens