Ga verder naar de inhoud

Responsible Fishing - Are We In Too Deep?

Is there an urgent need for us to look at fish farming with fresh eyes and fresh ideas? Matt Eastland is joined by Dan Watson (CEO and Co-Founder of SafetyNet Technologies) and Tony Chen (CEO and Co-Founder of Manolin) to discuss whether the fishing industry needs change and how their new technologies are helping usher in a new era of responsible farming.

07 Oct 2022
47:32

Synopsis

Over a fifth of the world’s population relies on fish as its primary protein, but a fifth of fish caught is bycatch – unwanted fish or marine life caught while fishing for other species. If we continue fishing as we are, we risk upsetting the balance of oceanic biodiversity.

Discover more: Ep. 87: Emerging trends in the food system: 2022 and beyond


The need for transparency within the fishing supply chain is key to convincing consumers to support sustainable fishing solutions but prompting consumer change is not enough. Change needs to be enacted at the legislative level, backed by commercial pressure from supermarkets and suppliers.

Discover more: Ep. 91: Spotlight: TRACOD on fresh fish transparency

Fish welfare goes hand in hand with resource usage and environmental impact. Unlike many other types of farming, it’s extremely difficult to quarantine fish, making technology an essential tool for staying ahead of diseases.

Discover more: Ep. 93: The Big Takeaway

Listen to the latest Food Fight episodes

Podcast #125

Unveiling the Secrets of a Food Futurist

Matt Eastland welcomes author, speaker, and food futurist Tony Hunter to discuss the future of food. With the current challenges in our food system, such as feeding a growing population and adapting to climate change, Tony provides insights and cutting-edge research on how we can sustainably address these issues. Drawing on his three decades of experience in the food industry, Tony emphasises the potential of agri-food tech to offer solutions for feeding the global population in a healthy and sustainable way. Tune in to gain a roadmap into the future of food and discover the opportunities that lie ahead.Tags: future of food, food system, sustainable, population, climate change, futurists, signals of change, alternative futures, study the future, flexibility, data-oriented, trends, technology, exponential growth, Moore's law, food technologies.

Podcast #124

Sowing Seeds of Change: Green Our Planet's Mission to Transform School Gardens

In this episode of the Food Fight podcast, host Matt Eastland speaks with Ciara Byrne, founder and co-CEO of Green Our Planet. They talk about the importance of involving young people in growing their own produce and how to increase access to fresh and healthy food for everyone. Tune in to learn more about empowering students to cultivate their own food, and don't miss the exciting opportunity for schools to participate in the Garden Connect program for free, thanks to a generous giveaway from Green Our Planet.

Podcast #123

Food Foresight: the food trends in 2024 that will shape the future

As we move into 2024, a dynamic blend of food trends and cutting-edge technologies are changing how we eat. Join Matt Eastland, along side Ben Ebbrell (Co-founder of Sorted Foods) and Matthew Kessler ('The Feed' podcast host), as they explore the potential impact of these changes on how we perceive, create, and enjoy food throughout the year.