Ga verder naar de inhoud

Breeding Better Plants

Sebastian Schultheiss, Managing Director of Computomics, discusses plant breeding and streamlining the industry with their new hybrid plant prediction technology.

14 Oct 2022
08:03

Synopsis

Sebastian Schultheiss, Managing Director of Computomics, discusses plant breeding and streamlining the industry with their new hybrid plant prediction technology.

Farmers are the vanguard of climate change issues, as they are often the first to notice changing conditions.

In the next 30 years we need to increase global agricultural production by an estimated 60%, whilst contending with a changing environmental conditions as well as increases in plant disease and pesticide resistance.

Can breeding initiatives accelerate and produce crops for varying environmental conditions?

Learn more: Ep 1: Can we ready feed 10 billion people in 2050?

Listen to the latest Food Fight episodes

Podcast #125

Unveiling the Secrets of a Food Futurist

Matt Eastland welcomes author, speaker, and food futurist Tony Hunter to discuss the future of food. With the current challenges in our food system, such as feeding a growing population and adapting to climate change, Tony provides insights and cutting-edge research on how we can sustainably address these issues. Drawing on his three decades of experience in the food industry, Tony emphasises the potential of agri-food tech to offer solutions for feeding the global population in a healthy and sustainable way. Tune in to gain a roadmap into the future of food and discover the opportunities that lie ahead.Tags: future of food, food system, sustainable, population, climate change, futurists, signals of change, alternative futures, study the future, flexibility, data-oriented, trends, technology, exponential growth, Moore's law, food technologies.

Podcast #124

Sowing Seeds of Change: Green Our Planet's Mission to Transform School Gardens

In this episode of the Food Fight podcast, host Matt Eastland speaks with Ciara Byrne, founder and co-CEO of Green Our Planet. They talk about the importance of involving young people in growing their own produce and how to increase access to fresh and healthy food for everyone. Tune in to learn more about empowering students to cultivate their own food, and don't miss the exciting opportunity for schools to participate in the Garden Connect program for free, thanks to a generous giveaway from Green Our Planet.

Podcast #123

Food Foresight: the food trends in 2024 that will shape the future

As we move into 2024, a dynamic blend of food trends and cutting-edge technologies are changing how we eat. Join Matt Eastland, along side Ben Ebbrell (Co-founder of Sorted Foods) and Matthew Kessler ('The Feed' podcast host), as they explore the potential impact of these changes on how we perceive, create, and enjoy food throughout the year.