EIT Food together with the University of Catania, with the support of Impact Hub Sicilia and the University of Bari Aldo Moro, proposes a free all-day workshop dedicated to researchers from different disciplines converging on the desire to achieve a positive impact on the planet and for people.
Three useful modules to stimulate sustainable innovation in the agrifood sector.
"From the idea to the startup" and "My Business Model Canvas" to support researchers with business ideas to transform them into projects and enterprises capable of having a positive impact in social, environmental and economic terms.
"Technology transfer, from research to market" to learn about the tools that facilitate the encounter between academic research and industry, the market and business.
How to create a business model that can respect the 3 levels of sustainability (social, environmental and economic)?
- How to go from research to market?
- Which tools can support technology transfer?
- How to turn the results of your research into successful start-ups or spinoffs?
The opportunities that EIT Food offers to strengthen Europe's innovation capacity by integrating business, education and research to find a solution to pressing global challenges will also be presented. During the day, there will be several networking moments between participants and lecturers in order to oil the wheels of collaboration.